29 Jan 12, 08:33PM
(26 Jan 12, 10:55AM)jAcKRoCk* Wrote: I'm quite good at it, i'm studying to become a Chef
same brah. I work part time in a hotel restaurant and part time at college. The industry is renowned to be a tough one. I love it personally though.
This was taken wednesday this week, once the service had died down. One of the dishes i made for starters was this goats cheese tart.