Eggs, milk and pasta, that's everything I'm good about.
Once I managed to make something made of yellow things: mayonnaise, mustard, and provola (a kind of cheese) all over a loaf of bread. I named it "3 giorni all'ospedale" (3 days at the hospital) because I really felt dizzy after that. That's all, my whole kitchen experience ends there.
Once I managed to make something made of yellow things: mayonnaise, mustard, and provola (a kind of cheese) all over a loaf of bread. I named it "3 giorni all'ospedale" (3 days at the hospital) because I really felt dizzy after that. That's all, my whole kitchen experience ends there.